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Piqu'Boef

2 rue Madeleine, Beaune, France
03.80.24.07.52
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Ranked #41 of 104 restaurants in Beaune
Cuisines: French
Dining options: Lunch Spot, Dinner, Reservations, After-hours
9 visitor photos
Restaurant details
Dining options: Lunch Spot, Dinner, Reservations, After-hours
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103 reviews from our community

62% Recommend
    26
    38
    26
    5
    8
Rating summary
    Food
    Service
    Value
    Atmosphere
Date Rating
Dorset, U.K.
Top Contributor
199 reviews 199 reviews
114 restaurant reviews
Reviews in 73 cities Reviews in 73 cities
84 helpful votes 84 helpful votes
3 of 5 stars Reviewed 6 April 2013

We booked a table for 7 and had the menu, but somehow I think we got forgotten and did not get out till 10pm. mark you we were not in a hurry, so did not complain- it was also warm ! It was a Saturday night and the place was humming. It is good to watch the meat being grilled... More

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See 4 more reviews by oilmanDorset_U_K_ for Beaune
Victoria
Senior Contributor
35 reviews 35 reviews
8 restaurant reviews
Reviews in 18 cities Reviews in 18 cities
27 helpful votes 27 helpful votes
3 of 5 stars Reviewed 24 March 2013

We chose this restaurant for our first meal in Beaune, was not a welcoming experience and the food was average. Our reservation was for 7pm, the night was cold and raining. We arrived at the restaurant at 6.55pm, it was raining quite steadily outside, tried to open the door & it was locked, the people inside just looked at us... More

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See 3 more reviews by Duzzy for Beaune
Denver, Colorado
Reviewer
5 reviews 5 reviews
3 restaurant reviews
Reviews in 2 cities Reviews in 2 cities
2 helpful votes 2 helpful votes
3 of 5 stars Reviewed 23 March 2013

Enjoyed a quiet dinner on our first night in Beaune. It was a Monday so we were limited on choices and we are not red meat eaters, that being said we were pleasantly surprised with our fish entrees. Had a great table by the fire so watching the "show" of the owner grilling the meat dishes was fun. The waitress... More

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See 3 more reviews by TIGRGR for Beaune
London, United Kingdom
Contributor
11 reviews 11 reviews
8 restaurant reviews
Reviews in 8 cities Reviews in 8 cities
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed 22 March 2013 via mobile

We fancied a plain steak after a fair amount of rich food so checked the reviews on TA - glad we did. The restaurant was next to the Ibis where we were staying and so there was no prospect of a long walk back in the cold. We entered the restaurant and were greeted by a blazing log fire -... More

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Bowling Green, Kentucky
Top Contributor
50 reviews 50 reviews
21 restaurant reviews
Reviews in 24 cities Reviews in 24 cities
14 helpful votes 14 helpful votes
5 of 5 stars Reviewed 14 March 2013

I swear it must have been 5lbs of ribeye steak grilled ultra rare with a some beautiful sauces, bone in, some really nice local burgundy (Pinot noir) and my first introduction to Edmond fallot mustard, my favorite mustard. I'm a huge mustard guy and this fallot stuff is incredible. Oh and the cote du boeuf, one of the best steaks... More

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Bath, United Kingdom
Contributor
13 reviews 13 reviews
9 restaurant reviews
Reviews in 6 cities Reviews in 6 cities
5 of 5 stars Reviewed 6 March 2013

We stopped off in Beaune on the way home from the French Alps. This cosy, busy restaurant was recommended by the hotel receptionist and did not disappoint.They happily accomodated us without a reservation and were friendly and very polite. The restaurant specialises in Charolais beef and serves simple, excellently cooked food. Their wine list, as expected for Beaune, is exceptional.

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Brisbane, Australia
Senior Reviewer
8 reviews 8 reviews
Reviews in 6 cities Reviews in 6 cities
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed 17 February 2013

After being informed about this place by our B&B owner. We made our way in. Very popular restaurant with most tables full. Luck the B&B owner called ahead. The smell on entry told your stomachs we were in for a good night. The Beef Burgundy was superb and we all thought hard about delaying our travel plans so we could... More

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Abu Dhabi
Senior Contributor
25 reviews 25 reviews
10 restaurant reviews
Reviews in 10 cities Reviews in 10 cities
27 helpful votes 27 helpful votes
4 of 5 stars Reviewed 9 January 2013

My friend and I ate here one night and had a terrific meal. We had the steak that is from the big white cows that live in Beaune. My friends appetizer was just delicious. She had a large serving of potatoes with cheese and bacon. The cheese sauce was heavenly. We soaked up all the sauce with the bread. I... More

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See 3 more reviews by JessicaAbuDhabi for Beaune
Coral Gables, Florida
Senior Contributor
42 reviews 42 reviews
34 restaurant reviews
Reviews in 17 cities Reviews in 17 cities
21 helpful votes 21 helpful votes
4 of 5 stars Reviewed 11 November 2012 via mobile

This place is very comfy and has very nice ambiance the beef is good quality and tender and the beef bourgongine is rather tasty and good portions just stay away from the fish. Reasonable price for wines from the region ans a very goos crem brûlée It has a working open wood burning oven that makes I special for romantic... More

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Newbury, Massachusetts
1 review
2 helpful votes 2 helpful votes
1 of 5 stars Reviewed 17 October 2012

We were in Beaune on Oct. 11 and we had the unfortunate experience of eating (if that is what you call it) at this establishment. My husband ordered the most expensive cut of beef on the menu and I ordered a filet. I asked for medium rare and my husband asked for medium. They brought us bread, but we had... More

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