My partner and myself often come to The Plough for lunch on a Saturday, either as a couple or with the family. The steak and ale pie never fails and the twice cooked chips are divine! Rob and his team are professional and friendly. I have read reviews saying service is rushed. One of the advantages for myself and partner... More

Disappointing steaks average but expensive. My wife had salmon it was served without sauce when we asked about sauce upon being served we were told " no you can,'t have sauce takes too long to make,after my wife ate the dry salmon the owner turned up and said I've just told the chef he should have made a sauce! Next... More

This was my second visit to the Old Plough; my first must have been about 5 or 6 years ago after which I yearned to go back! I don't live in Stoke though so have had to bide my time. On this occasion there were 7 of us, as I was there with my family. We were there on Good... More

Not one for the vegans. A great variety of steaks which were cooked to perfection, best I'd had in a long time, as were the chips (old school) chunky with taste. Selection of local beers, didn't have a go at the 8.5

Excellent variety of steaks good with various sauces peppers etc. we all had different meals and no one was disappointed. Friendly staff, value for money very tasty we all planning to go again.

We visited this restaurant on a Saturday night in mid-March. We had been looking forward to the visit having seen other reviews. We felt rushed to order - the waiter came several times to ask what we wanted whilst we were still looking at the menu. The starters were OK but nothing special. Again, the waiter was hovering, waiting for... More

Always busy - book in advance. Food is very good. Fairly simple although interesting sauces. Steaks always good & chips never disappoint. Large quantities - not the place if you want 3 courses!! Main courses the best. Starters & desserts okay but nothing special. Would recommend.

I almost feel guilty writing this review. I used to go to the Plough many years ago when it was still a pub rather than restaurant and I was a big fan. On spec a few months ago, my fiancée and I popped in for a drink a few months ago in the evening for a quick drink only to... More

The food is good, proper winter stodge and all home made, but there are two reasons that it's never my choice to go here - the rude inflexible owner (don't dare to ask to order something slightly different from the actual dish on the menu! Customer certainly isn't king here, which in this day and age I find alarming -... More