Every time I go to Tap Restaurant it's an experience to remember. The food comes out perfect, the service is top notch, the ambience is beautiful and the wine list is to die for. 10/10 and hands down my favourite restaurant to dine at. Flexible... Tapas and wine to a 4 hour sit down dinner with all the stops. Thanks... More

This was our third visit there over the last couple of years. Have to say that they continue to maintain their premier status in the local area. Its a modern, though very cosy restaurant (fake fire places n'all). As you walk in, you see the kitchen right there and the chef says a friendly hi. Food is fantastic and service... More

Amazing wine list, fresh ingredients and the perfect ambience. One of my favorite restaurants in this area!

Tap Restaurant is a small, intimate, well appointed restaurant tucked away in a small mall in Rosemary Heights area. The service, food and ambience is first rate. Also reasonably priced. The staff take pride in their restaurant. We were seated at a table for two beside the fireplace which gave a lovely warm feel. Only complaint was they could dim... More

Went for a business lunch - and I will definitely go back. Food was outstanding as was the service. Thismisma smaller restaurant in a residential area. What a find!

Tap Restaurant is one of my favourite restaurants in the lower mainland. I live in Vancouver and will drive the 45 minutes it takes just for dinner. As an event planner, I have often used Tap for their catering services as well. The owner/head chef is always accommodating and creative with my clients and strives to exceed their expectations.

Table of eight enjoyed a delightful dinner at Tap. The service was professional and excellent. Executive Chef Alistair Veen uses locally sourced products to create a delicious and inspired menu. An amuse bouche of lobster bisque was velvety rich; the crab cakes simple - fragrant with fresh herbs; the prawn and scallops in a Malaysian curry with roasted pineapple had... More

This is an unbelievable place! We tried almost everything on the menu in December. Everything was delicious. Came back again in February. My favourite is the shrimp and scallop. Lobster bisque was good too. You can't go wrong with anything off the tapas section. Great presentation on the food. Fresh and colourful. It's a cozy place, the tables are set... More

I've been to Tap a few times and have never been disappointed. The menu is constantly changing based on seasonality using a lot of high quality local ingredients. Every dish is expertly crafted and well balanced and would be right at home on any upscale downtown Vancouver restaurant's menu. Tap's wine list is one of the best in the Fraser... More