We visited the restaurant in early April as a group of 8 people, celebrating a friend's birthday. The restaurant seemed a little stark at first but when the other tables started to fill the atmosphere warmed up nicely. The service here was very good and our waitress had a great sense of humour, which was perfect as we were in... More

Two couples visited le "bel" on a quiet Friday night. The dining room is spacious. This caused a disquieting feeling since there were only two parties being served. The walls are covered by simple mural like drawings. Some might find the decor charming, others might consider it amateurish. However, there is ample room and one generally has a comfortable feeling.... More

Traditional French style setting. The tables are set with linen cloths. There is an inside room and an outside eating area. There are set menus from 20 to 40 Euros as well as an a la carte, including fish and meat? The menus are in French and English. The food is of a high standard and well presented. The decoration... More

Linen table cloth service with a good menu and fine preparation. The room has historic charm but is a little tired. The service was attentive. The food was well prepared but not exceptional

We ate outdoors and had a very enjoyable evening at this restaurant. The service was excellent, attentive without being intrusive. While most of the food was good, the duck was excellent, some of our choices disappointed, in particular the steak which wasn't up to the standard of the rest of the meal.

Recommended to us and lived up to expectations. The inside restaurant is quite plain but this is made up for by the food both in quality and presentation.

The restaurant was recommended to us by our b&b and it didn't disappoint. The menu was varied and was excellent value. The staff were friendly and charming and the food was excellent, with some nice added touches. My wife and i would strongly recommend you eat here if you are in the area

Dined there twice. Ordered from the set menus. Tried a couple of dishes I had not had before. No extra charge for amuses bouches, bread or rum at the end of the meal. Highly recommended.

We were recommended this restaurant by the proprietors of our B&B, Villa Limonade. As they appeared to be men of discernment and taste we took up their recommendation. Our aperitifs came with olives, while we chose a set menu. There was an amuse-bouche of a little glass of asparagus veloute. Then I has cold goat's cheese and tomato with a... More