The food is good buthe atmosphere leaves alot to be desired. The waiter was as old AS THE DECOR and the service was extremely slow. Would prefer a more upbeat place to eat.

This has got to be one of the best steak houses I have ever eaten at. Service is very good, the choices excellent, and the steaks about as perfect as possible. You really can't go wrong here.

Good things first...the garlic bread and pickled veg were good. I had the non steak offering...halibut, which was delicious and perfectly cooked. The large group all liked their steaks....we had a separate room. It all felt a bit depressing though, like the steakhouses my parents used to take me to years ago...big steak, baked potato and veg. I know I'm... More

I am saddened to hear of the racist experience others have felt here; I am a visible minority and was treated with respect and had a very enjoyable experience there. Granted it was a long time ago and wait staff do change. If you can get beyond that, then I would read the rest of this review. Service: impeccable. They... More

The food here was amazing, from the garlic bread and pickeled veggies when we sat down to the last bite of a perfectly cooked steak. Great job on my favorite things about a steakhouse...the caesar salad, the bearnaise, house cut fries, and of course the meat! I'll be back next time Im in Toronto!

During a Christmas shopping trip my friend and I dined at Barberians as recommended by the hotel conceirge. We had an okay meal served to us with what we thought was a friendly waiter. Howerver we learned that he wasn't so friendly when we questioned an unidentified scribble with a hefty amount next to it on our bill, he just... More

Food was only fair and not as top notch as previous visits. Prime rib slice was fatty and not all that tasty - disappointing given the price. Service was fairly indifferent as well. I'm in no big hurry to go back given all the other restaurant options in Toronto. I think they are resting on their long-term reputation a little... More

We went for a birthday dinner. The starters were awesome - lobster cocktail and coquilles st Jacques. However the chateaubriand, though cooked to perfection, was rather bland and the service was not as perfect as we have come to expect here. But we will return

I have been going to Barberian's since it was owned by Harry Barberian. I go at least once a year because one of my clients likes this steakhouse. The food is good, the service is good but the surroundings are tired. Also it has reached a tipping point of value for money. We paid $150 for lunch for three which... More