We have ate here a few times and always coming out well fed and good service. We booked in the afternoon and we phoned later to change from 4 to 5 guests and our table was ready when we got there 10 minutes early. waiter was very good and knowledgable. Thanks for another nice night.

I don't live close to the Creperie but if I did, I would go more often. The food is outstanding as is the atmosphere and service, that is if you like crepes (which I certainly do!) I have only tried a few different crepe meals but I am sure all their food is delicious based on what I have tried.

Crepes and more! There were six in our party. Everyone enjoyed their choice of entree. Superb gluten free menu.

This French restaurant is located in downtown Edmonton in the basement of an old brick building. They have a special that includes salad, main meal crepes and dessert crepes. The food is always delicious and it has a nice ambiance albeit a bit worn around the edges.

My wife and I decided to give The Creperie a try after the realization that we had never been there as a couple. The Creperie has historically been a great romantic dinner spot for Edmontonians for many years. It has a lot of authentic charm. You'll find a lot of standard french cuisine here and some wonderful professional service from... More

Wonderful supper, good price. Staff was efficient and welcoming. There are a few other choices for entres if you are not a fan of crepes, and the rest of the group are.

I don't love this restaurant but I would recommend it. This is a very good restaurant for a romantic evening. The ambiance is fantastic and the food is too. Definitely worth going here at least once!

I took my wife here for a special treat and it did not disappoint. The seating arrangement is cozy so you feel like you are not in a big restaurant with everyone else. The service was good and the atmosphere is awesome.

Loved this place. It was in the basement of an old building of Edmonton. Loved the brick walls, old hardwood floors, the decor was elegant and rustic at the same time. Truly felt like I had stepped back in time. Had some of the Rothschild merlot, delicious. For appetizers, I had some French onion soup, and escargot provencales and mushrooms... More