when visiting Puerto Vallarta don´t miss the seafood at any of the 8 Tostadas locations. I usually go to the original one downtown frequented by the locals and usually not as busy as one in the tourist area. Try any of the seafood cocktails and tostadas. The service is very good and friendly

It is truly a locals spot. Best margueritas in Puerto Vallarta. Servers are so friendly and food is excellent. My favorite place.

I did not went to the resto, but we have a catering service from them and the food was so fresh, ceviche was delicious, and the aguachile just incredible! Checkpoint for them!

Unusual local presentation of shrimp with flavorful extras.

A little off the beaten path in the Marina, this is a good place for fresh ceviches and tacos. I had the delicious shrimp tacos and was very pleased, and the ceviches looked wonderful. Nothing fancy, but packed with locals which is always a good sign. Around the corner and up a block from Coleguita.

This restaurant is tucked away behind the marina in Nuevo Vallarta. Out of the way but it was fine with us. It was quaint and very clean. The meal selection is very good and the prices were extremely reasonable. We had a fillet of fish in wine/tomato sauce on a bed of rice with different types of peppers, and it... More

Better get there early because they close about 7:00 PM. Great menu with specials every day. Don't let the name fool you, I didn't see any tostadas on the menu. The sea food here is prepared to your asking and the beverages are tops. Four adults and a thirteen year old grandson had a great time.We've been going here since... More

Went twice during our visit to Puerto Vallarta. I was introduced to the coconut shrimp and had to go back the second time. While we were there we taught the bartender how to make Long Island iced tea.

This out of the way restaurant had some of the finest food we have had in PV. It is across the sports park near the Sheridan. Hard to find but so worth it. The appetizer tostadas for 13 pesos are covered with the freshest raw seafood. I had the seared tuna and my husband had the linguine with shrimp in... More