Hard to find, but well worth it once found. The amuse bouche was a slice of caramelized apple, topped with bacon, topped with whipped cream and orange zest...sounds like a weird combination, but it was excellent. The flatbread was amazing. Only complaint was that there was way too much food. We would have been happy if we hadn't even ordered... More

All around excellent restaurant.......service was perfect....food was excellent. The view isn't all it is cracked up to be....there is no view after dark and only a few tables get the view before it gets dark.

I came here with a friend. We ordered the mussels for our appitizer and the salmon and both of which were overrun with bacon. Pieces and the juice of it, I do not eat any meat other than fish so I thought these choices were alright, however next time I will tell the server. We skipped dessert- after hearing it... More

Excellent meal, unique ingredients, great wine! It is worth the effort to take the twisting, scenic drive to this cozy restaurant with funky art work. The crab cake appetizer is fantastic. The main course of scallops, sweet potato puree, and lobster ravioli is delicious. Our server was very knowledgeable and friendly. Highly recommend reservations and to arrive in time for... More

Its hard to find and by island standards its a long way from the East End, but it is worth the effort. For several years now Thirteen has been on our list of places to try, but for whatever reason (primarily too many great restaurants and too little time) we never make it. Well we went in March and are... More

This place has amazing food, friendly service, and a cozy, laid-back vibe. It's way up on the north end of the island and the views on the drive up the mountain are gorgeous, though the place itself doesn't have that much of a view. You can have take out or dine at the bar (the pizza seems to be really... More

I loved this place!! We were sat in a little corner overlooking the water. It was a little chilly, but our waiter offered me a wrap to wear to keep warm! We got an appetizer of focaccia bread with olive oil dip which was DELICIOUS. I got the grouper entree. It was prepared very uniquely, had some kind of spicy... More

Being an islander, all I have is that this is the spot on the north side! A big let down! Food was average at best, decent atmosphere, and service was too slow to be considered an elite dining experience.

Mostly for local residents. Need a car (or an expensive taxi) to get there. Good pizzas and Italian dishes. ($$$).