He attend us personally. A great guy and all his restaurant staff

This place is off the beaten path - It's about two blocks off the Malecon of Esperanza. Our hotel owner told us to go here after we expressed interest in some good local Puerto Rican food. It's literally on someone's front porch (Tito). Tito is a fisherman and catches much of what is served here. It's very casual atmosphere -... More

It had been a long day. We were tired and hungry. We ventured off the main road into a little neighborhood, and ended up lost in the dark with empty bellies. We were just about to give up looking for Tito when, Alas! We stumbled upon this beacon of gastric delight. There he was sitting in his hammock on the... More

Want to try the real Vieques? Go to Tito. GPS +18° 5' 49.01", -65° 28' 25.06 In the back streets of Esperanza you will find the top quality local fish and lobster, not the fancy stuff in the front street. I had simple fired fresh fish with tostones de pana (fried breadfruit) for $14. Superbly fresh. The whole chillo fish... More

Just looking for a place to eat local food we ran into a house turned into a restaurant in low income residential area of Esperanza. The place is nothing fancy (they even have a horse stable in the back of the house), some may even think it is a third world setting, and you will be served while the owner... More