Turns out that happy hour on Bonaire means 2 of each drink for the price of 1, so we ended up staying at the bar talking with the friendly bartender for quite a while. The off to the outdoor seating, which was quite pleasant. The salads were perfect, the recommended wine quite good, and the dinner was superb. Beautiful plating,... More

Nice situation, but a bit mozzy. The outside is quite romantic, but given the mosquitoes had to decamp inside. Nice service ...friendly, but a bit disorganised....but then we had three servers! The tuna sashimi was excellent followed by duck liver salad which was stupendous. The inside is soulless and over lit.

Ate at Bistro De Paris last week while on Bonaire. I've been to Bonaire many times and this is the first time at Bistro De Paris. I've been missing out is all I can say. A bit pricey, but what isn't on Bonaire. Escargot was awesome. Caesar Salad was the best I had all week (and we ate a 6... More

The simple but classic crepes were the perfect finale to a fantastic dinner. The beef carpaccio we split three ways was tende, well seasoned and plentiful. All three entres, lamb shank, wahoo and mahi -mahi combo and the shrimp were flavorful and cooked to perfection. The service was friendly and casual yet attentive, We are very pleased that we tried... More

This is a great choice for dining. Hi end without the hi end price. There is indoor air conditioned seating with huge glass windows. It's nice to eat in A/C if I want, which we did. This is a restaurant with a chef not a "cook". My girlfriend had the coconut shrimp was hand made and the best she had... More

They have a limited menu, but the food was good and the wahoo spread they gave us for an appetizer was divine. (and I don't eat fish!)

We stopped by without a reservation around 8:00pm on a Friday night after enjoying a lengthy happy hour at Karel's Beach Bar. The place was nearly deserted and we were immediately concerned that we had made a poor choice for dinner. Our fears were unfounded as the owner/chef impressed us with his classical cooking and presentation techniques. My wife had... More

Great food, exelent atention, beautifull location, and great cheff. Recomend to every one that visit the island. Nice music and very funny people

We waited 30 minutes to get a menu, 1 hour to get appetizers and 1 hour 40 minutes to get our entrees. We would have left had anything else been open. They told us that they were short-staffed because it was a holiday, but even accounting for that, the wait was ridiculous. They brought us a glass of wine on... More