My husband and I returned here after about four years. The business is family run and the owner farms his own produce, the food is in essence simple but so delicious and every ingredient comes through in flavour and that is what makes the food so special. We will definitely be going back!

We totally trusted Trip Advisor for this one. This place is really out of the way. The service was really slow (you need to be relaxed) and the menu seemed a bit limited. Based on recommendation on here, I had the suckling pig - it was great. My other half had steak which was also good. The only problem was... More

We had a 3 course meal which was excellent. The service was very friendly and attentive. We enjoyed our meal and will be sure to come back another time. We went there because of the recommendations of Tripadvisor - probably wouldn't have walked by otherwise as the restaurant is not on the main streets. Great place!

I've been going to this restaurant for many years, and also n it's previous incarnation as Daus, in Pollenca town itself. Manolo and Cati continue to provide excellent seasonal food with produce from the finca (farm). This is THE restaurant to eat Lechona (suckling pig). OK, so the restaurant is the back streets, but that keeps the hoards away.... Always... More

The meal was good - not much more. The creme catalan I'm afraid was bland, largely tasteless and somewhat powdery. The welcome was very friendly and I'll give 4 stars mainly due to the suckling pig which was excellent. Enjoyable meal all in all and worth a visit but I certainly wouldn't rave about it.

This restaurant is a must for anyone going to Port de pollenca. It's not on the main stretch of restaurants - abit tucked away. We went as a family and they accommodated my son really well and cooked him a special kids meal as he didn't like anything on the menu. Food was delicious and the atmosphere was great. We... More

Although it is slightly off the beaten track and lacks views, the quality of the food at Siller more than makes up for this. Your meal begins with homemade pa amb oil, accompanied by olives and jamon serrano. There is a great choice of starters and main courses, along with specials which change daily. Prawns in garlic oil are especially... More

Just back from Port de Pollenca, ate twice here and have to say the food was "Fantastico". Vegetables from the Farm are wonderfully fresh and flavorsome. Well be back soon

I don't get why this restaurant rates so high;y in reviews. If you enjoy Mallorcan cuisine then you will most likely be pleased with what's on offer. Having said that, the restaurant it's tucked away at the back end of the town in an unexceptional street. Food is good but, IMO, quite over-priced. Watch out for the paella starter. It... More